Our house-made mushroom garum is a rich, umami-packed condiment designed to elevate your dishes with deep, complex flavor. Gluten-free and a perfect replacement for soy or tamari, this versatile seasoning enhances everything it touches. Use it as a marinade, a finishing touch for soups and sauces, or to add savory depth to dressings and stir-fries.
Smoked Mushroom Garum
$19.99Price
250 ml
Vegan
Gluten Free