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THE GARDEN
Salad 101: Learn to properly clean garden greens, diy dressings and prepare a delicious salad on a whim.
Approximately 2 hours
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Tomato Sauce: A great sauce doesn’t have to take all day.
Approximately 3 Hours
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Herbs + Sauces: Learn to use those underappreciated herbs to their fullest potential, both savory and sweet.
Approximately 2 Hours
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Preserving: Pickling, Salt Curing, (gravlax, beets, cucumbers, beans, tomatoes, summer squash).
Approximately 3 hours
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Foraging Basics: How to find wild food, and not poison yourself
Approximately 2 hours
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